I've been running low on groceries the last few days which means my food creativity is alive! I've been creating interesting recipes until I can get to Sunday's farmer's market.
Today....I ran out of lettuce...but I remembered the arugula and butter leaf lettuce I recently planted in my garden...(Thank God for a backyard garden and good weather)... I picked a whole bowlful, tossed it with some plum tomatoes, julienned carrots, threw in some avocado chunks, cilantro, sliced mushrooms, a few raisins, some slivered almonds, and a little (actually 5 slices) oh so yummy baked bacon, and coated it well with basalmic vinegarette my coworker made for me and... Voila!...one of the best salads ever! I ate the whole bowl...that's a lot of bacon...so friggin good!
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